NUTRITIONAL ELEMENTS
China rose radish microgreens are an excellent source of:
- potassium
- phosphorus
- soccer
- vitamins (A, B1, B2 and C)
China rose microgreens in the kitchen
The delicate pink hue of pink radish microgreens can add a pop of color to all types of dishes.
They can represent a colorful and appetizing ingredient in your vegan or vegetarian sandwiches, but they are also perfect when used to enrich salads of all types.
The flavor is that of the radish we all know, a little more pungent, ideal for giving more character to salads, or fish appetizers, including smoked ones.
Also perfect when paired with boiled meats.
SUGGESTIONS
This pink radish is therefore ideal for salads, meat or fish, but you must always be careful not to exceed the quantity, taking into consideration its pungent taste.